Tshuaj Pleev Plaub Hau Ntuj

2024 Tus sau: Gavin MacAdam | [email protected]. Kawg hloov kho: 2023-12-16 13:40

Nws tau raug pov thawj tias cov khoom siv plaub hau kim ua haujlwm tsis zoo dua li txoj hauv kev ib txwm muaj. Yuav ua li cas kom koj cov plaub hau zoo nkauj thiab zoo nkauj? Yuav ua li cas kom tshem tau cov khaus khaus? Yuav ua li cas yog thaum ntxov taub hau? Peb muab cov zaub mov nrov ua los ntawm kev kho ntuj

Yog cov plaub hau ntog tawm

Ua ntej tshaj, koj yuav tsum tau kho koj cov zaub mov noj. Nws tau raug pov thawj tias txhawm rau ntxiv dag zog rau cov hauv paus plaub hau, koj yuav tsum tau haus kom txaus cov ntses, txhuv, txiv ntseej, oatmeal, qe, tsev cheese. Mushroom, qej, kab mob nplej, qhob cij dub, daim siab, nqaij nruab deg yuav pab tsis txhob duav. Qhov thib ob, koj yuav tsum txiav cov zaub mov carbohydrates: khoom qab zib, ncuav, ncuav, thiab lwm yam. Cov kws tshaj lij pom zoo haus dej hiav txwv buckthorn roj rau ib hlis (1 tsp. 2 r / hnub). Koj tuaj yeem ua dab tsi ntxiv?

1. Cov hauv paus hniav Burdock yuav pab koj. Koj yuav tsum tau noj cov rhizome qhuav thiab ua ib qho decoction ntawm kev faib ua feem nrog dej 1:10. Ua noj rau 15 feeb, tawm rau 2 teev. Lubricate lub hauv paus ntawm cov plaub hau nrog lub txiaj ntsig ua kua, maj mam zaws thiab yaug. Peb rov ua cov txheej txheem no tom qab txhua qhov ntxuav.

2. Tshuaj pleev Burdock. Tib lub kua txiv tau yaj mus rau ib nrab ntawm qhov qub thiab sib xyaw nrog cov roj sab hauv. Muab qhwv rau infusion thiab saturation ntawm lub hauv paus rog. Thaum siv rau cov hauv paus hniav ntawm cov tawv taub hau, qhov sib tov yuav tsum "ua haujlwm" txog li ib nrab teev. Pom zoo kom tuav txhua lub lim tiam rau ob lub hlis.

3. Scarlet kua txiv (2 tbsp. L.) + Yolk + zib ntab diav. Rub rau hauv cov hauv paus hniav ntawm cov plaub hau ntub, faib raws qhov ntev ntawm cov strands. Tom qab ib nrab teev, ntxuav tawm yam tsis muaj xab npum (tsuas yog dej). Muaj ib zaug ib lub lim tiam.

4. Carrot kua txiv + qaub cream (1: 1), tom qab thov, sawv ntsug 40 feeb. Zaus ntawm kev siv: ntawm txhua qhov ntxuav. Tom qab ib hlis, cov plaub hau rov qab los thiab tsis poob tawm.

5. Mustard hmoov (2 tbsp. L.) + Tshuaj yej dub infusion (3 tbsp. L.) + Yolk + burdock roj (1 tsp. L.). Lubricate cov tawv taub hau, lub sijhawm raug 15 feeb.

6. Raisin daim npog qhov ncauj. Qhuav thiab rhaub ib txhais tes ntawm raisins. Zuaj, ntxiv ib rab diav ntawm txiv roj roj, zib ntab + yolk. Khaws ntawm lub taub hau li 50 feeb, yaug nrog tsuaj zawv plaub hau.

7. Siv “tshuaj pleev” cawv thiab roj roj rau cov hauv paus plaub hau (1: 1) ob zaug ib hlis. Qhov kev sib tham kav 20 feeb.

Yog hais tias dandruff tshwm

Ntxuav koj cov plaub hau nrog tansy. Brew ib txhais tes ntawm inflorescences nrog ib nrab ib liter ntawm dej npau. Tom qab ob teev ntawm txoj kev lis ntshav, lim. Nrog rau txoj kev lis ntshav no, koj yuav tsum tau ntxuav koj cov plaub hau, tsis suav nrog xab npum thiab tsuaj zawv plaub hau. Tom qab ib hlis, txhua yam yuav rov zoo li qub.

Npias rau cov plaub hau zoo

Npias yuav pab ua kom ntim ntau ntxiv, tshem tawm qhov muag muag ntau dhau, thiab txhim kho kev txhim kho ntawm cov qauv. Txhawm rau ua qhov no, tom qab ntxuav, yaug koj cov plaub hau nrog dej haus thiab tsau hauv phuam rau 10 feeb. Qhov tsis hnov tsw yuav ploj mus, koj tsis tas yuav yaug nws. Style nyob rau hauv txoj kev ib txwm muaj thiab cov plaub hau yuav nyob ntev li ob peb hnub.

Cov plaub hau roj

Muaj ntau txoj hauv kev los txhawm rau ua haujlwm ntau dhau ntawm cov qog sebaceous thiab coj lawv txoj haujlwm mus rau lub xeev qub.

•

Txiv qaub tshuaj pleev. Txhawm rau siv, koj xav tau ob lub txiv qaub thiab ib khob vodka. Nyem tawm cov kua txiv, ntxiv vodka, ntub cov tawv taub hau thiab plaub hau puag. Tos tsawg kawg ib teev ua ntej ntxuav. Hoob no yog 3 lub lis piam, hais txog 6-8 txheej txheem.

•

Kefir daim npog qhov ncauj. Nws raug nquahu kom siv cov khoom lag luam qis-calorie (0.5; 1; 1.5%). Txhawm rau txhim kho cov txiaj ntsig, koj tuaj yeem siv lub qe raug ntaus. Kho txhua txoj hlua thiab tawv, muab lub hau roj hmab lossis lub hnab yas tso rau. Lub sijhawm tuav yog 40 feeb.

•

Qos yaj ywm daim npog qhov ncauj. Koj yuav xav tau ib nrab ib khob ntawm cov kua txiv qos yaj ywm thiab tib tus nqi ntawm kefir. Txhawm rau ua qhov no, chop cov qos yaj ywm ntawm grater, tom qab ntawd nyem. Nrog cov txiaj ntsig ua kua, ua kom koj lub taub hau nplua nuj, qhwv nws nrog cov yeeb yaj kiab thiab tuav rau ib nrab teev.

•

Daim npog ntsej muag … Siv ib khob ntawm kefir, ob daim khob cij rye. Ncuav rau hauv thiab tom qab o, txhuam kom du. Tom qab thov, zaws thiab npog nrog ntawv ci. Lub sijhawm sib ntsib 35 feeb.

•

Yaug Yog tias koj tub nkeeg dhau los ua lub qhov ncauj qhov ntswg, tom qab ntawd siv cov decoctions. Nws tsis siv sijhawm - koj tsuas yog yaug koj lub taub hau tom qab ntxuav tas. Ib qho decoction ntawm nettle, thyme, horsetail, linden raug pom zoo tiv thaiv cov rog.

•

Coniferous elixir … Koj yuav tsum tau rhaub ob txhais tes ntawm cov tub ntxhais hluas spruce koob hauv ib liter dej rau ib nrab teev. Tom qab txias, lim thiab ntxiv 100 ml ntawm vodka. So cov plaub hau thiab tawv taub hau nrog daim ntaub paj rwb txhua hnub. Koj tsis tas yuav ntxuav tawm.

Flax, hops thiab qhob cij dub

Ntim thiab ci yuav tshwm tom qab siv cov kua txiv ntawm ib txhais tes ntawm plhaw cones thiab flaxseed (1 tsp). Qhov sib xyaw no tau nchuav rau hauv ib khob dej npau. Ib teev tom qab, decant thiab thov kom ntxuav, ntub cov plaub hau. Koj yuav tsum tuav li 10 feeb thiab yaug.

Qhov muag muag thiab muag muag tshwm tom qab lub npog ntsej muag ua los ntawm qhob cij dub. Cov av nplaum yog siv, diluted hauv dej mus rau lub xeev zoo li jelly. Qhov loj tau faib rau saum taub hau thiab rub rau hauv daim tawv nqaij nrog zaws txav. Tom qab ntawd koj yuav tsum tau npog koj lub taub hau nrog polyethylene, khi txoj phuam qhwv caj dab lossis phuam da dej saum toj. Peb khaws nws rau 40 feeb thiab ntxuav nws.

Siv cov zaub mov txawv los ntawm cov khoom xyaw ntuj, koj yuav tau txais txiaj ntsig zoo thiab koj cov plaub hau yuav saib zoo.